Events Calendar

Event Information

Cooking With Herbs & Spices

Date and Time:

Monday, June 24, 2013
10:00 AM - 11:30 AM

Location:

  • GRCC 122 Calkins Science Center

Description:

Eliminate salt from your cooking and have fun with new flavors! Get tips on using fresh and dried herbs, spices, and learn how paring flavors with healthy foods can take your meals to the next level.


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