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Event Information

Sustainable Agriculture Project (SAP) Farm Stand

Sustainable Agriculture Project (SAP) Farm Stand

Date and Time:

Wednesday, December 12, 2012
10:00 AM - 2:00 PM

Location:

  • Outside (Event Services) » Trans Link

Description:

Stop by the Sustainable Agriculture Project (SAP) farm stand to purchase fresh, organic produce and learn more about the SAP. Some of the produce available are lettuce, spinach, turnips, scallions, kale and chard. All produce is subject to change.


Contact:

Levi Gardner gardnele@gvsu.edu


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