Festival Menu

Hors d'oeuvres
Puff Pastry Brie with Honey & Almonds
Chicken & Asparagus Vol-au-vent
Tomato Tart with Goat Cheese
Leek & Camembert Tart
Wild Mushroom Pate with Water Crackers
Onion Pissaladière

Desserts
Miniature Éclairs filled with Chocolate Cream
Crêpes

The Cappuccino Man: Coffee beverages, tea & smoothies