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NuVal Cooking Demonstration

NuVal Logo

NuVal Logo

Date and Time:

Wednesday, October 30, 2013
1:00 PM - 2:00 PM

Location:

  • DeVos 119E

Description:

Join Public Health Society as we learn to make healthier food choices using the NuVal scale. 

Shari Steinback, Meijer Healthy Living Specialist, will demonstrate how to create a nutritious Greek pasta salad using the NuVal scale. 

All GVSU students, faculty, and staff are welcome!

Space is limited, so please RSVP by Friday, October 25th on OrgSync or via email to kolodger@mail.gvsu.edu 


Contact:

Rebecca Kolodge, Public Health Society Secretary, at kolodger@mail.gvsu.edu or 810-417-1773


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