A registered dietitian from Meijer will teach participants how to cook heart healthy meals at a workshop sponsored by Grand Valley's Health and Wellness department.
"Heart Healthy Cooking" will be held at noon on Tuesday,
February 9, in the Kirkhof Center, Pere Marquette Room; and Wednesday,
February 10, at the University Club Room in the DeVos Center. Register
for either workshop online at www.gvsu.edu/seminar.
