![SCDI Director Norman Christopher presents the sustainability champion awards.](/gvnext/files/img/article/940331BA-A824-38AB-1FE1CE05F5BA4075/47CE59E9-C7C8-8E05-552F64BCB4EE9292/original.jpg)
Sustainability champions celebrated at annual breakfast
![SCDI Director Norman Christopher presents the sustainability champion awards.](/gvnext/files/img/article/940331BA-A824-38AB-1FE1CE05F5BA4075/47CE59E9-C7C8-8E05-552F64BCB4EE9292/original.jpg)
Grand Valley students, faculty, staff and community members were
celebrated and recognized for their sustainable efforts at the sixth
annual Sustainability Champions Awards Breakfast April 3.
President Thomas J. Haas, Grand Rapids Mayor George Heartwell
and Brooks College of Interdisciplinary Studies Dean Anne Hiskes spoke
about the importance of growing sustainable practices at Grand Valley
and in Grand Rapids. Thirty-eight sustainability champions were
recognized at the event, which was hosted by the Sustainable Community
Development Initiative.
“Sustainability is one of our core values at Grand Valley,” Haas
said. “Our students told us that, so when it comes to student success,
our collective efforts must focus on that mantra and core value.”
Hiskes said Grand Valley’s campuses serve as a living, learning
model of sustainable best practices. “Our vision at Grand Valley is to
make sustainability a part of everyone’s everyday job,” she said.
Recipients of the Nichols Sustainability Scholarship were also
recognized at the breakfast. The scholarship was created in 2006 to
reward students who are committed to making a difference in
environmental, social and fiscal sustainability. Nichols, established
in 1936, is a distributor of products to clean and protect the Great
Lakes Region.
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