Cultural Meanings of Food: A Thinking Globally Conversation INT 100/201 APPROVED


Tuesday, November 19, 2024
6:00 p.m. - 7:00 p.m.
Allendale Campus
Alumni, Community, Faculty, Staff, Students


international foods and drinks

Join us for a cultural conversation exploring food, language, and cultural identity. We'll dive into the cultural history behind various international dishes, discovering how culture, language, and history shape the foods we eat. Participants are invited to share their own food stories, reflecting on how family traditions and cultural backgrounds influence their culinary experiences. This interactive session will also include the chance to taste some delicious international foods, so come ready to learn, share, and savor!


Location Information


Niemeyer Multipurpose Room

Download parking map for the Allendale Campus


Contact Information


Meghan Cai ([email protected])


Hosting Department, Organization, or Business


MLL/EAS

Tags

brooks food global int100 int201 intercultural international language sis


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This event was added to the calendar by Meghan Cai (caim@gvsu.edu) on Friday, October 18, 2024 and was last updated on Wednesday, November 13, 2024 at 1:04 p.m.