2019-2020 Undergraduate & Graduate Catalog
HTM 101 - Introduction to Hospitality and Tourism
Explores the hospitality and tourism industry, including, but not limited to, lodging, food and beverage, and meeting and event planning. This course enables students to explore career options, see parts of the industry firsthand, and understand this dynamic global industry through a community-based learning perspective. Offered fall and winter semesters.
Credits: 3